
FUSION GROUP

About.
Fusion Group is in the business of supplying quality cocoa beans which are rich with a delicious deep cocoa flavour, fused with delicate notes of citrus, nuts, and coffee. We are an agribusiness, formed by passionate chocaholics from the Congo. We represent and work collaboratively with various small, cocoa-producing farmers primarily based in western DRC which has a long and proud history of producing cocoa beans. We are passionate about sharing our love of quality cacao with the rest of the world. Therefore, we choose the very best trees, pods, beans, and fermentation techniques so that the flavonoids remain rich and intact.
Our Vision.
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It's our dream to produce the highest quality, sustainable and traceable cocoa beans by fusing expertise across various disciplines and actively engaging with all stakeholders within the Congolese cocoa cycle
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Introduce added value industries within the cacao-chocolate production value chains locally and reduce over-reliance on exporting
Our Values.
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Sustainability is central to everything we do; in our relationships, the environment, and business dealings with clients
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We are entirely open and transparent with all partners and clients regarding the origin of our beans and any associated costs
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Fusion Cacao is completely open to suggestions of working in collaboration with stakeholders interested in improving the quality of beans, sustainability, and farmers' living standards
Company Profile.
Fusion Group was created by a group of young, enthusiastic and entrepreneurial chocolate lovers possessing deep-rooted ties to Congo.
At this moment, the cacao industry in Congo is still relatively raw and under-developed for a number of reasons, including the lack of skills in the labour force, limited links to available marketing opportunities, coupled with low levels of appropriate infrastructure or access to funding. As a result, many local farmers face even more challenges in sustaining and cultivating the cacao seeds which are their primary source of income.
We recognised this opportunity to play a central role in improving the quality of cacao produced, command a higher price for a well-fermented bean and secure the lives and futures of many rural communities.
Our management team possess lateral expertise gained from several years working within the corporate sector, and the fusion of our talents will ensure change with the cacao harvest and production cycle, allowing for greater efficiency, sustainability, and timeliness. This combination of our talents and our farmers' methodologies is the reason for the name Fusion Cacao.